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Olympics to the Sound Entrees: Olympic Specialty

28

Duck Breast

A marinated duck breast with a blackberry ginger reduction, brandied apricots and fresh berries. Served with roasted russet potatoes and seasonal vegetables.

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Duck Breast
  Back To Menu

Olympics to the Sound Entrees: Olympic Specialty

28

Duck Breast

A marinated duck breast with a blackberry ginger reduction, brandied apricots and fresh berries. Served with roasted russet potatoes and seasonal vegetables.

  Back To Menu